Sweet Potato Eggwash

Name: Sweet Potato Eggwash
Yield: 7 Servings
Cuisine: Nigerian
Ingredients: 2 large size sweet potato; 4 big egg; 5 large roughly ground red pepper; Seasoning; Salt; 1/2 small onion; Vegetable oil for frying

Xara's C&C's @Xara_030

Abuja

Iftar Mubarak. #PAKNIG

Xara's C&C's @Xara_030

Abuja

Iftar Mubarak. #PAKNIG

Saved

Ingredients

7 Servings

2large size sweet potato
4big egg
5large roughly ground red pepper
Seasoning
Salt
1/2small onion
Vegetable oil for frying

Saved

Steps

1

Peel, cut (different shape) and rinse potato
2

Put in pot of water, add salt and allow to cook
3

Turn the potatoes into drainer
4

Break eggs, add pepper, onion, salt and seasoning to taste and whisk well (in a bowl)
5

Heat oil in pan
6

Put in (damp)the potato into the egg mixture and turn sides
7

Remove from mixture into the pan of oil (continue process till finish) at a time and allow to deep fry until golden brown
8

Remove to drain excess oil.
9

You can fry the egg mixture once you done frying and it remains
10

Serve hot with any drink or beverage