Mozzarella and Semolina Roll Cake

Name: Mozzarella and Semolina Roll Cake
Yield: 2 cakes
Cuisine: British
Ingredients: 100 g granulated sugar; 100 g semolina powder; 100 g mozzarella cheese; 150 ml water; 100 g cream cheese; 1 tablespoon condensed milk; dark cherries; pistachio

Aunty Eiko's international cuisine experience @auntyeiko

Japan Yokohama

I found this delicious cake on YouTube. I searched a lot of YouTube to know how to make this cake. It was a Syrian sweet. When I contacted a Syrian friend right away, it was said to be the best sweets in Syria. So I arranged cream cheese mixture and adding dark cherry. It has become very delicious😆😋

Aunty Eiko's international cuisine experience @auntyeiko

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Ingredients

2 cakes

100 ggranulated sugar
100 gsemolina powder
100 gmozzarella cheese
150 mlwater
100 gcream cheese
1 tablespooncondensed milk
dark cherries
pistachio

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Steps

1

Soften cream cheese in microwave and mix with condensed milk.
2

Ingredients. Cut mozzarella cheese.
3

Add sugar in water and after boiling add semolina powder. And knead well.
4

Mix mozzarella cheese in several portions and knead well. Put vanilla powder here to your favorite.
5

When all mozzarellas mixed, it turned very smooth like this photo.
6

Put on wrapping film and cover another wrapping film, then spread square shape with rolling pin.
7

Put cream cheese mixture and dark cherries. And roll with mozzarella dough.
8

Wrap and let it rest.
9

Grind pistachio.
10

Cut into your favorite size and garnish with pistachio powder. So delicious! Enjoy ‼️
11

You can arrange cream cheese mixture and fruit. Putting just fresh cream will be very delicious I think. 👍

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Cooksnaps

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Aunty Eiko's international cuisine experience @auntyeiko

on May 07, 2020 08:13

Japan Yokohama

Exchanging food culture is pleasant!Cookpad UK ambassador, Cookpad JP ambassador. I’m a dentist, mother of 2 sons and 2 daughters. Scouts leader. Japan Yokohama 🇯🇵 My Japanese cookpad kitchen: https://cookpad.wasmer.app/kitchen/12470551#share_url