A picture of Daal Vade.

Daal Vade

reemamakhija @cook_12271194

Daal Vade

reemamakhija @cook_12271194

Saved

Ingredients

20 minutes

for 3 person's

1 cupsoaked white Lentils
Salt as per taste
1/2 spoonred chilli powder
1chopped green chilli
1 spoonginger
1 spoonchopped coriander
1/2 spoonall purpose seasoning
1 cupoil for frying

Saved

Steps

20 minutes

1

Put salt and ginger in the lentils and grind them
2

Mix all the ingredients in the lentil paste
3

Now heat the oil and fry it in the medium heat and serve it hot with chutney.

Saved

Cooksnaps

Saved

reemamakhija @cook_12271194

on May 09, 2020 15:15

Bilaspur (Cg)

Cooking is my passion

Comments (3)

Yoshita Ahuja Kwatra @cook_20743725

May 09, 2020 16:15

Wow..

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