Blue Ribbon Rice

Name: Blue Ribbon Rice
Total time: 3600 s
Yield: serves 6 servings
Cuisine: British
Ingredients: 500 gm Beef/lamb mince; 2 Cups Rice; 2 Onion; 4 Tomatoes; 1 Tsp Fresh crushed garlic; 1 Tsp Fresh crushed ginger; 2-3 Green chilli; 2 Tsp Vinegar; Salt; Black pepper 1 /2 Tsp; 1/2 Tsp Red chilli powder

Navin Usman @cook_23369257

Ireland

From my Mom's diaries,our family favorite beef mince rice

Navin Usman @cook_23369257

Ireland

From my Mom's diaries,our family favorite beef mince rice

Saved

Ingredients

1 hour

serves 6 servings

500 gmBeef/lamb mince
2 CupsRice
2Onion
4Tomatoes
1 TspFresh crushed garlic
1 TspFresh crushed ginger
2-3Green chilli
2 TspVinegar
Salt
Black pepper 1 /2 Tsp
1/2 TspRed chilli powder

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Steps

1 hour

1

For mince filling,cook the mince by following these easy steps
2
3
4

After adding all,add one cup of water and cook the meat at medium to high flame for app 40 min
5

After adding oil cook on medium to low flame till nice brown colour.
6

Now boil the rice while mince is getting ready
7

Keep half portion white,colour the other half with food colour
8

Layer the rice in bowl as shown
9

Bottom 1/3rd yellow rice
10

Mince layer
11

White rice
12

Cake is ready
13

I decorate it with lettuce,boiled egg slices tomatoes and cucumber,add French fries for kids

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Navin Usman @cook_23369257

on May 16, 2020 10:49

Ireland

Hi cookpad members.I am a doctor by Profession .I love cooking,my Mom is my inspiration who is a wonderful cook.I was born in pakistan.I have worked and travelled different countries which added variety to my recipes.I share the recipes which my friends and family adore and I am so delighted to find variety of recipes here