Steps
- 1
Collect all the ingredients
- 2
Wash and cut the flowerats of broccoli blanch them by adding little salt and 1 glass of water b
- 3
Peel soaked almonds
- 4
In a mixture jar first churn almonds now add blanched broccoli give a blend add little left over water from blanched broccoli give blend add all the water give a churn add milk and blend for 3/4 minutes
- 5
Take out the soup in a wok heat it and add black pepper powder and 1/2 tsp salt give a boil
- 6
Pour into serving bowl garnish with roasted almonds thin slices and finely chopped broccoli
Similar Recipes
More Recipes
-

chef Nidhi Bole
-

Lemon Dal/ Lemon Tuwar Dal For Summer
Navnita Jaiswal
-

Beena Radia
-

Kulsoom Bukhari
-

Laju Gehani
-

Namrata sarmah
-

Hema Wane
-

ifuchi
-

Korean Side Dishe| Glass Noodles Egg Dumplings
YouTube: and그리고
-

Christina
-

Oreo Stuffed Chocolate Chip Cookies
Luto Ni Jolens
-

Laura
-

6 or Less
-

Tanvi Bansal -

Paneer fingers with peanut sauce
Priya Malhotra Drishti Panjwani
-

Sunanda Jash
-

Umme Hadi~
-

Priyanka Mahendran
-

Mogar Moong Dal Healthy Stuffed Dosa
Ila Palan
-

Sapna Kotak Thakkar
-

Ritu Singh
-

Seema Ayaz -

Vrinda Idnani
https://cookpad.wasmer.app/us/recipes/12623939














Comments (3)