Aloo qeema kabab

Aj kuch samjh nae arha tha ke iftar mein kiya banaya jaye so when I open the fridge I saw mince then I decided to make this kabab
#cookwithamna
Aloo qeema kabab
Aj kuch samjh nae arha tha ke iftar mein kiya banaya jaye so when I open the fridge I saw mince then I decided to make this kabab
#cookwithamna
Cooking Instructions
- 1
Boil the potato and then mash then properly
- 2
Add all the spices of potato mixture into it.
- 3
Then take oil in a pan..
- 4
Add chopped onion. Fry it until it changes it's colour..then add mince into it..
- 5
Add chopped tomato and cook for 10 minutes.
- 6
Add all the spices and cook for 15 minutes on low flame
- 7
Then add green chillies and green coriander..cook for another 10 minutes.
- 8
Now make the kababs of potato..take two kababs then add prepared mince between the two kababs and sealed it well.
- 9
Then dip into egg and then coat with vermicelli to add crunch in kababs..
- 10
Fry it until it turns to golden brown..
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