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My Garlic Rump Steak with Onions. 🤗
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A picture of My Garlic Rump Steak with Onions. 🤗.

My Garlic Rump Steak with Onions. 🤗

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

This recipe is Lovely I learned this from a Spanish Chef years ago the Garlic Butter gives such a lovely Flavour to the Steak.#Maimeal#Steak

This recipe is Lovely I learned this from a Spanish Chef years ago the Garlic Butter gives such a lovely Flavour to the Steak.#Maimeal#Steak

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My Garlic Rump Steak with Onions. 🤗

Maureen 😀
Maureen 😀 @Moe131
Liverpool England

This recipe is Lovely I learned this from a Spanish Chef years ago the Garlic Butter gives such a lovely Flavour to the Steak.#Maimeal#Steak

This recipe is Lovely I learned this from a Spanish Chef years ago the Garlic Butter gives such a lovely Flavour to the Steak.#Maimeal#Steak

Read more
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Ingredients

15-20 minutes
1 serving
  • 1large Rump Steak
  • 1/4of a Onion
  • 2Vine Tomatoes sliced
  • Some Iceberg Lettuce
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Steps

15-20 minutes
  1. 1

    Add 4 Garlic Cloves to 1 Tbls Butter mix then add to a large non stick pan heat up.

    A picture of step 1 of My Garlic Rump Steak with Onions. 🤗.
    A picture of step 1 of My Garlic Rump Steak with Onions. 🤗.
  2. 2

    Next add the pounded Rump Steak on top of the butter then turn over for the butter to stick on the other side. Turn over after 2 minutes 4 times. Simmer on low for 3 minutes then turn over and repeat.

    A picture of step 2 of My Garlic Rump Steak with Onions. 🤗.
    A picture of step 2 of My Garlic Rump Steak with Onions. 🤗.
    A picture of step 2 of My Garlic Rump Steak with Onions. 🤗.
  3. 3

    When near to done how you like it add the slices of onion.

    A picture of step 3 of My Garlic Rump Steak with Onions. 🤗.
    A picture of step 3 of My Garlic Rump Steak with Onions. 🤗.
  4. 4

    Add iceberg Lettuce to a serving plate add sliced Tomatoes then add the Steak and Onions. I have mine Medium rare. Add a further 15 minutes on high if you want it well done.

    A picture of step 4 of My Garlic Rump Steak with Onions. 🤗.
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Maureen 😀
Maureen 😀 @Moe131
on May 28, 2020 22:39
Liverpool England
Cookpad founder Member Ambassador, Also a Cookaholic.I love this Cookpad Site, Recipes, friends, interesting people and outstanding recipes, and able to see and to taste food from all over the world. i have learned so much more here, spices , herbs and lovely recipes of different cultures. also experimenting mixing different herbs and spices and making my own creations .I have cooked for my family since I was 14yrs, home from school as my Grandmother could no longer cook she was 91yrs, my Dad worked and there was only me so I learned quite quick and have always enjoyed it. I only started experimenting with herbs and spices and items I had never heard of before through joining Cookpad 2014 and I'm still learning new things. It is a passion of mine and I always invite my family around so I can create something new for them to try. my children grew up learning lots from me I have 3 daughters all with their own families and two Sons one who cooks for his family also my youngest son who is still at home with me,he comes up with some lovely meals and ideas so I'm proud of them all. 💜
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