Cheese Corn sandwich

Name: Cheese Corn sandwich
Total time: 1800 s
Yield: 4 persons
Cuisine: Indian
Ingredients: 8 pieces bread white/brown; 3/4 cup sweet corn (frozen); 1/2 cup grated cheese; 1 onion finely chopped; Aa needed Green chutney/ sauce; 3-4 tbsp butter; 1/4 tsp black pepper powder; 1/4 tsp chat masala; 1 Green chilli chopped; 2 tbsp Coriander leaves chopped

Swaranjeet and Ranjeet Singh Arora @cook_23377736

#week3of5 #Healthyfood #breakfast #sandwich #corn #cheese #book

Swaranjeet and Ranjeet Singh Arora @cook_23377736

#week3of5 #Healthyfood #breakfast #sandwich #corn #cheese #book

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Ingredients

30 minutes

4 persons

8 piecesbread white/brown
3/4 cupsweet corn (frozen)
1/2 cupgrated cheese
1onion finely chopped
Aa needed Green chutney/ sauce
3-4 tbspbutter
1/4 tspblack pepper powder
1/4 tspchat masala
1Green chilli chopped
2 tbspCoriander leaves chopped

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Steps

30 minutes

1

Firstly wash and drain frozen corn. if you are taking fresh sweet corn then boil it first for 5-7 min.
2

In a mixing bowl, add cheese, spice powders, corn, coriander leaves and chopped onions. Mix up everything well.
3

Spread Butter over 4 bread slices. Spread the ketchup or chutney as needed over rest of the breads.
4

Take one piece butter bread,spread 2 tbsp of prepared corn cheese stuffing. Cover it with bread slice spread with green chutney.
5

Now Heat a toaster and place the sandwich and toast it till golden.
6

Serve it Hot with sauce /chutney and off course Hot tea or coffee.😊😊😊😊😊