Take a pan add milk and bring it to boil. Then cook on low flame until it becomes to half.

Then add milk powder and sugar wix it well and cook for 3 to 5 minutes on low to medium flame. Then turn off the flame and let it cool down.

Now add mango puri mix it well and refrigerate it for 6 hours or overnight.

After that our delicious mango rabri kulfi is ready serve with chocolate syrup and enjoy😋