Fried Chicken

Name: Fried Chicken
Total time: 3600 s
Yield: 4 person
Cuisine: Pakistani
Ingredients: 1 kg Chicken fillets; 2 tbsp Vinegar; 2 tbsp Soy Sauce; 2 tbsp Chilli sauce; 1 tbsp Salt; 1 tbsp Pepper; 2 tbsp Ginger/garlic paste; 1 tsp White pepper; 2 Eggs; Bread crumbs as per need; Oil for frying

Fakhra Rubab @cook_18007993

#WeAreTogether

Fakhra Rubab @cook_18007993

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Ingredients

1 hour

4 person

1 kgChicken fillets
2 tbspVinegar
2 tbspSoy Sauce
2 tbspChilli sauce
1 tbspSalt
1 tbspPepper
2 tbspGinger/garlic paste
1 tspWhite pepper
2Eggs
Bread crumbs as per need
Oil for frying

Saved

Steps

1 hour

1

Marinate chicken with vinegar,soy sauce,chilli sauce,salt,pepper,white pepper and ginger garlic paste.Mix well and keep refrigerate over night for good result.
2
3

Mix eggs and coat bread crumbs,heat oil and fry both sides till well cooked.
4

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Cooksnaps

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Fakhra Rubab @cook_18007993

on June 05, 2020 06:58

Comments

Fatima Mustafa @cook_withfatima123

June 05, 2020 18:01

Hi im fatima mustafa... Cook pad pakistan welcomes you... Your recipe is great... Keep sharing more recipe with us.... If you want any help let me know im here for your help...I'm mentor.... So happy cooking happy sharing.... 👍👍👍

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