Peri Peri Veg Grill Sandwich

Name: Peri Peri Veg Grill Sandwich
Yield: 2 servings
Cuisine: Indian
Ingredients: 4 brown bread slices; 4 tbsp peri peri mayo sauce(recipe shared before); 1 medium tomato finely sliced; 1 medium onion finely sliced; 1/2 cucumber finely sliced; 1 boiled potato finely sliced; 4 tbsp butter; Chaat masala/ Sandwich masala; Tomato sauce to serve with Sandwich; Peri Peri Potato Chips / Wafer to Serve

Jasmin Motta _ #BeingMotta @cook_12567865

#goldenapron3 #week22 #puzzle ingredient- sauce

Jasmin Motta _ #BeingMotta @cook_12567865

#goldenapron3 #week22 #puzzle ingredient- sauce

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Ingredients

2 servings

4brown bread slices
4 tbspperi peri mayo sauce(recipe shared before)
1medium tomato finely sliced
1medium onion finely sliced
1/2 cucumber finely sliced
1boiled potato finely sliced
4 tbspbutter
Chaat masala/ Sandwich masala
Tomato sauce to serve with Sandwich
Peri Peri Potato Chips / Wafer to Serve

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Steps

1

To prepare peri peri veg sandwich. Take two brown bread slices. Apply butter on one side of both bread slices. Turn it. Apply peri peri mayo sauce on unbuttered sides. Place one bread slice on warm grill sandwich pan/ tawa.
2

On it arrange tomato slices,on it onion slices as shown.
3

On it cucumber slices,then boiled potato slices. Sprinkle chaat masala. Cover with another prepared bread slice(,peri peri mayo sauce side).
4

Grill on both sides till crispy golden.
5

Serve/ Relish Delicious Spicy Peri Peri Veg Grill Sandwich with Peri Peri Potato Chips/ Wafer and tomato sauce.