Ghatiya

Name: Ghatiya
Total time: 1800 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 1 1/4 cup besan; Pinch soda; As per taste salt; As needed water; As required Oil for frying; 1/4 tsp turmeric powder

Tasneem Khan @tasneemkhan

Ghaziabad

#new
Lockdown is definitely making me try things which i have just seen my mom prepare during my childhood i tried it for 1st tym as the instrument was just lying since 6yrs so had to use it for this # as it's definitely new for me.😍🥰

Tasneem Khan @tasneemkhan

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Ingredients

30min

6 servings

1 1/4 cupbesan
Pinchsoda
As per taste salt
As neededwater
As requiredOil for frying
1/4 tspturmeric powder

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Steps

30min

1

In a mixing bowl add besan, turmeric powder, salt give a quick mix add tsp of oil and mix well then gradually add water and prepare a sticky dough once done transfer in ghatiya maker
2

In a kadai heat oil prepare big round in oil itself and fry both sides till done. We enjoyed with schezwan chutney.

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Cooksnaps

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Tasneem Khan @tasneemkhan

on June 23, 2020 18:50

Ghaziabad

baking has bn a hobby for me.. n now bcoz of cookpad n cookpad ongoing contest m jst improving n learning new things which is bang onn... m getting myself into more wth chocolates this days lets c how far it goes..❤❤