Bhapa paneer

Name: Bhapa paneer
Total time: 900 s
Yield: 2people
Cuisine: Indian
Ingredients: 200 gm Paneer; 3 tbsp Mustard oil; 1 tbsp Mustard seeds paste; 1 tbsp Poppy seeds paste; 1/2 tsp Turmeric powder; to taste Salt; 1 tsp Green chilli paste; 2 Whole Green chilli; 2 tbsp Curd; 1/2 tsp Sugar

Rati Chatterjee(Rati's home Kitchen) @ratis_home_kitchen

Bardhaman, West Bengal

#new
#goldenapron3
#week_23
#paneerbhapa

Rati Chatterjee(Rati's home Kitchen) @ratis_home_kitchen

Bardhaman, West Bengal

#new
#goldenapron3
#week_23
#paneerbhapa

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Ingredients

15min

2people

200 gmPaneer
3 tbspMustard oil
1 tbspMustard seeds paste
1 tbspPoppy seeds paste
1/2 tspTurmeric powder
to tasteSalt
1 tspGreen chilli paste
2Whole Green chilli
2 tbspCurd
1/2 tspSugar

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Steps

15min

1

Cut Paneer,marinate with salt and turmeric powder. Fry this in mustard oil.
2

In a bowl make masala with 2tbsp curd,1tbsp poppy seed paste,1tbsp mustard seed, 1/2tsp sugar,salt as per your taste,green chilli paste, and 1tbsp mustard oil. In a tiffin box add mixed masala, fried paneer, 2 whole green chilli and 2 tbsp mustard oil.
3

Now steam it for 15min. Then serve paneer bhapa with rice.