Thai Fried Bananas

Name: Thai Fried Bananas
Total time: 1500 s
Yield: 2people
Cuisine: Indian
Ingredients: 1 ripe banana; 3/4 Cup rice flour; 1/4 Cup sugar; 1/2 tsp baking powder; 1/2 tsp salt; 1/3 Cup fresh grated coconut; 1 1/2 tsp toasted white sesame seeds; 1/3 Cup water; As needed Oil to Deep fry

Jagruti Jhobalia @cook_17062504

#goldenapron3
#week23
#puzzleword-Thai
Fried Bananas are popular dessert in Thai Restaurants.In Thailand Fried Bananas is popular as street food.In THAI it is called as "GLAUY KAG"

Jagruti Jhobalia @cook_17062504

#goldenapron3
#week23
#puzzleword-Thai
Fried Bananas are popular dessert in Thai Restaurants.In Thailand Fried Bananas is popular as street food.In THAI it is called as "GLAUY KAG"

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Ingredients

20-25 min

2people

1ripe banana
3/4 Cuprice flour
1/4 Cupsugar
1/2 tspbaking powder
1/2 tspsalt
1/3 Cupfresh grated coconut
1 1/2 tsptoasted white sesame seeds
1/3 Cupwater
As neededOil to Deep fry

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Steps

20-25 min

1

Take ripe banana.Peel it and Cut in three equal parts.Now make 3-4 thin slices of each part.In this way Cut all banana slices.Now in a mixing bowl,add rice Flour, sugar, secret ingredient fresh grated coconut, salt and toasted sesame seeds.Mix all dry Ingredients.Rice Flour gives crispiness.
2

Add 1/3 Cup water and make semi thick batter.Add baking powder and mix well.Now put banana slices in batter and coat well.Heat oil on Medium flame and When heated sufficiently, lower the flame.Slide in batter coated Bananas.Deep fry till they turn dark brown in colour.
3

Take out the crisp fried Bananas in a serving plate and serve hot.This crunchy dessert is delicious but not too sweet.AWESOME taste!!