Beat the egg and sugar until fluffy then add mango essence and beat again one minute and baking powder and flour mix the better in soft hands with spatula. Take a 8 by 8 pan and poure all better in this pan and bake it for 30 to 35 minutes 180c in oven

Now we need mango puree 1 cup, condensed milk 1 cup, cream 1 cup and mix all ingredients then cake is ready and cool then poure all material on the cake and decorate with mangoes and keep in refrigerator for 4 hours. Now time to eat it's very yummy