Mango salsa dip with nachos

Name: Mango salsa dip with nachos
Cuisine: Indian
Ingredients: 2 ripe mangoes diced; 1 onion finely chopped; 1 tomato finely chopped; 1 green chilli finely chopped; 1/2 cup boiled kidneybeans; 1/2 cup boiled sweet corn; 1/2 cup green coriander finely chopped; 1/2 cup paneer diced; 1 lemon juice; 1/4 tsp salt; 1/4 tsp black salt; 1/4 tsp pepper powder; 1/4 tsp chat masala

Monika Jain @monika_jain

#Hot #kidsThis simple and colourful mango salsa dip is easy to make.It's sweet,spicy,tangy and delicious. Serve this salsa with nachos,chips and tacos.This is salad itself.It's very healthy and especially kids like this salsa very much.

Monika Jain @monika_jain

Saved

Ingredients

2ripe mangoes diced
1onion finely chopped
1tomato finely chopped
1green chilli finely chopped
1/2 cupboiled kidneybeans
1/2 cupboiled sweet corn
1/2 cupgreen coriander finely chopped
1/2 cuppaneer diced
1lemon juice
1/4 tspsalt
1/4 tspblack salt
1/4 tsppepper powder
1/4 tspchat masala

Saved

Steps

1

Take a bowl,combine the prepared mango,tomato,onion,green chilli,corn,kidney beans,paneer,green coriander.
2

Add salt,black salt,pepper powder,chat masala,drizzle with the lime juice.Stir all ingredients together.Lets the salsa rest for 10 mins for best flavor. Serve in a serving bowl with nachos.