Onion Bonda

Name: Onion Bonda
Total time: 600 s
Cuisine: Indian
Ingredients: 1 cup Besan flour; 1/4 cup Rice flour; 3 Big Onions; 1 tbsp Red chilli powder; 1 tsp Cumin seeds; Pinch hing; As per taste Salt; Pinch Baking soda; As required Oil to deep fry; Handful Chopped Curry leaves; Handful Chopped Coriander leaves; As required Water

HomemadeByAmirtha @Amirtha

Chennai

It's an yummy and crispy tea time snack which is very popular in Tamilnadu. It's a quick snack, You can prepare in just 10minutes. It's wonderful to enjoy a Rainy Evening with a cup of Hot Tea and Onion Bondas.

HomemadeByAmirtha @Amirtha

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Ingredients

10 minutes

1 cupBesan flour
1/4 cupRice flour
3Big Onions
1 tbspRed chilli powder
1 tspCumin seeds
Pinchhing
As per taste Salt
PinchBaking soda
As required Oil to deep fry
Handful Chopped Curry leaves
Handful Chopped Coriander leaves
As required Water

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Steps

10 minutes

1

Slice the onions.
2

In a mixing bowl, add all the ingredients given above.
3

Mix well. If necessary sprinkle some water because the onion itself release the enough water. So careful while adding water.
4

Heat oil in a kadai, take some mixture and drop into the hot oil. Fry till golden brown.
5

Hot and crispy Onion Bondas are ready to serve.