Masala aata noodles

Name: Masala aata noodles
Total time: 900 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 1 packet aata nuddles; 1 small potato finnaly chopped; 1 onion chopped; 1 tomato chopped; 2 tbsp peanut; 1 tsp cumin seeds; Some curry leaves; 1/2 tsp turmeric powder; 1/2 tsp red chilli powder; to taste Salt; 1/2 tsp coriander powder; Handful coriander leaves; 3 tsp oil

Palak Manghwani @palak_manghwani

Akot , Maharashtra

#kids

All children will have many times to eat maggi when they feel choti choti bhukh . this is the Yummy aata noodles, such a easy to make this recipe, then children like it a lot.

#kids

All children will have many times to eat maggi when they feel choti choti bhukh . this is the Yummy aata noodles, such a easy to make this recipe, then children like it a lot.

Palak Manghwani @palak_manghwani

Akot , Maharashtra

#kids

All children will have many times to eat maggi when they feel choti choti bhukh . this is the Yummy aata noodles, such a easy to make this recipe, then children like it a lot.

#kids

All children will have many times to eat maggi when they feel choti choti bhukh . this is the Yummy aata noodles, such a easy to make this recipe, then children like it a lot.

Saved

Ingredients

15 minutes

2 servings

1 packetaata nuddles
1small potato finnaly chopped
1onion chopped
1tomato chopped
2 tbsppeanut
1 tspcumin seeds
Somecurry leaves
1/2 tspturmeric powder
1/2 tspred chilli powder
to tasteSalt
1/2 tspcoriander powder
Handfulcoriander leaves
3 tspoil

Saved

Steps

15 minutes

1

Take a pan heat oil, add cumin seeds, then add all ingredients one by one. Saute it well.
2

Cook it well, then add all the spices including salt and cook it. Add aata nuddles and as needed water cover the pan with lid cook it 5 to 7 minutes.
3

Garnish with coriander and serve hot.