Chocolate Chip Cookies

Your classic chocolate chip cookies with a crisp exterior and soft and chewy interior.
Chocolate Chip Cookies
Your classic chocolate chip cookies with a crisp exterior and soft and chewy interior.
Steps
- 1
Preheat oven to 350F or 180C.
- 2
In a bowl, whisk together melted butter and sugars until incorporated.
- 3
Add eggs, egg yolk, vanilla extract into the mixture and whisk for a few seconds until well combined. Add baking soda and salt. Mix well unil thoroughly incorporated.
- 4
Gradually add flour into the mixture until there are no lumps and a batter is formed.
- 5
Fold dark chocolate into the batter and mix evenly.
- 6
With an ice cream scooper, scoop a portion and place it on a cookie pan or a pan lined with parchment paper. Make sure to keep it about 2 inches apart.
- 7
Bake for 15-20 minutes or until crisp brown.
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