Oregano chicken roast

Name: Oregano chicken roast
Total time: 3600 s
Yield: 5 servings
Cuisine: Pakistani
Ingredients: chicken 1 whole; 4 tbsp Oil; 2 tbsp Oregano; 2 tbsp Soya souce; 2 tbsp Wochistershire souce; 1 tbsp Steak souce or oyster souce; 1 tbsp Salt; 1 tbsp Black pepper; 3 tbsp Ginger garlic paste; 2 tbsp Lemon juice; 2 tbsp Cornflour; 4 tbsp Vinegar

Shamaila Sharif @cook_25088710

#wearetogether

Must try this aromatic roast very simple recipe

#wearetogether

Must try this aromatic roast very simple recipe

Shamaila Sharif @cook_25088710

#wearetogether

Must try this aromatic roast very simple recipe

#wearetogether

Must try this aromatic roast very simple recipe

Saved

Ingredients

1hour

5 servings

chicken 1 whole
4 tbspOil
2 tbspOregano
2 tbspSoya souce
2 tbspWochistershire souce
1 tbspSteak souce or oyster souce
1 tbspSalt
1 tbspBlack pepper
3 tbspGinger garlic paste
2 tbspLemon juice
2 tbspCornflour
4 tbspVinegar

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Steps

1hour

1

Mix all the ingredients and add corn flour in it.
2

Now marinate chicken woth it for at least 5hours made deep cuts on it and add some vegetables too.
3

Cook in pot add oil and water half cup and cover the lid.or you can cook in oven by cover it in aluminium foil and roast it at 180degree for 30mins. Or you can cook it in tandoor too.