Finger pizza no oven no yeast

Name: Finger pizza no oven no yeast
Yield: 2 serving
Cuisine: Indian
Ingredients: 1/2 cup wheat flour; 1/4 tsp baking powder; 1/8 tsp baking soda; to taste Salt; 2 tsp oil; Buttermilk for knead dough; For topping :; Chopped capsicum, onion, carrot, tomatoes; For seasoning :; Chilli flex; Oregano; Pizza sauce :; 2 chopped tomatoes; 2 chopped onion; 8-9 garlic cloves; Dry 2 red chill; to taste Salt; 2 tsp oil; 2 tbsp tomato ketchup; For mayonais :; 1/2 cup flavour less oil; 1/4 cup milk; 1 tsp red chilli powder; 1 tsp lemon juice; to taste Salt; 1 tsp black pepper powder

Daya Hadiya @cook_17130198

#noovenbaking
Here I am recreating chef neha's no oven baking recipe with available ingredients. instand of curd I am using a buttermilk.

Daya Hadiya @cook_17130198

#noovenbaking
Here I am recreating chef neha's no oven baking recipe with available ingredients. instand of curd I am using a buttermilk.

Saved

Ingredients

2 serving

1/2 cupwheat flour
1/4 tspbaking powder
1/8 tspbaking soda
to tasteSalt
2 tspoil
Buttermilk for knead dough
For topping :
Chopped capsicum, onion, carrot, tomatoes
For seasoning :
Chilli flex
Oregano
Pizza sauce :
2chopped tomatoes
2chopped onion
8-9garlic cloves
Dry 2 red chill
to tasteSalt
2 tspoil
2 tbsptomato ketchup
For mayonais :
1/2 cupflavour less oil
1/4 cupmilk
1 tspred chilli powder
1 tsplemon juice
to tasteSalt
1 tspblack pepper powder

Saved

Steps

1

For kneading : in bowl add all dough ingredients and knead using buttermilk. And rest for 15 min then roll it in square, heart, round shape.
2

And do a hole using fork, bake in pre heat tava for 12 min. (Other small size dough is for sweet pizza)
3

Pizza souce : in pan add oil then add garlic cloves, onion and saute for 3 min then add chopped tomatoes, dry red chilli, tomato ketchup, salt to taste,
4

Cook for a ૩ minutes then blander it.
5

For mayonais : add all ingredients in bowl and then blende till smoth consistency.
6

Pizza base is ready now apply pizza sos then topping then chilli flex, oregano and again lightly rost in tava.
7

Then apply mayonais and serve it.