Gravy Manchurian

Name: Gravy Manchurian
Total time: 600 s
Cuisine: Indian
Ingredients: 1 tbsp garlic chopped; 1 tsp green chillies, chopped; 1 tbsp ginger paste; 1/2 cup onion; 1/2 cup capsicum; 1/2 cup cabbage chopped; 2 tbsp soya sauce; 2 tbsp red chilly sauce; 2 tbsp Schezwan sauce; 1 tbsp tomoto sauce; 1 tsp vinegar; As per taste Salt; as required Machurian balls

Divya jindal @cook_19140166

Gravy Manchurian

Divya jindal @cook_19140166

Saved

Ingredients

10 minutes

1 tbspgarlic chopped
1 tspgreen chillies, chopped
1 tbspginger paste
1/2 cuponion
1/2 cupcapsicum
1/2 cupcabbage chopped
2 tbspsoya sauce
2 tbspred chilly sauce
2 tbspSchezwan sauce
1 tbsptomoto sauce
1 tspvinegar
As per taste Salt
as requiredMachurian balls

Saved

Steps

10 minutes

1

In a fry pan add oil to fry then add garlic,green chilli,ginger paste and saute for a min.
2

Add onions,capsicum and cabbage then saute for 2 mins on high flame,add salt,red chilli sauce, ketchup, soya sauce, vinger, Schezwan sauce.stir it well.
3

Then add Manchurian balls,mix it well and Ready to serve.