Black chany ka salan

Name: Black chany ka salan
Total time: 2700 s
Yield: 8person
Cuisine: Pakistani
Ingredients: 1/2 kg black chany; 2 tomato; 2 onion; 1 tbsp Adrak lesan; 2 tsp red chili; 1/4 tsp Haldi; 1/2 tsp coriander powder; Salt to test; 1/4 pesa garam masla; 3 green chaili

Hina Gul @cook_20267378

#wearetogether yummy recipe mary ghr may sab ko pasand ha

Hina Gul @cook_20267378

#wearetogether yummy recipe mary ghr may sab ko pasand ha

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Ingredients

45mint

8person

1/2 kgblack chany
2tomato
2onion
1 tbspAdrak lesan
2 tspred chili
1/4 tspHaldi
1/2 tspcoriander powder
Salt to test
1/4pesa garam masla
3green chaili

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Steps

45mint

1

Chany wo saf kar lay our pani say achi tara wash kar k pani may sari rat Rakay.
2

Morning may Sara pani gara day.or Phr achi tara wash kar k is may all ingredients add kary our 2 glass pani add kary our paresher cooker may cook kary 15 mint phr is ka pani dary ho jay.
3

To is may oil add kary our achi tara bony 10 mint phr is may 1.5 pani add kary our cook kary.apnay motabik garway Rakay our last may garam masla oper say add kary do mint cook kary. Or dish out kar lay thank you