Garlic fenugreek

Name: Garlic fenugreek
Total time: 1800 s
Yield: single serving
Cuisine: Indian
Ingredients: 1 bunch fenugreek leaves cleaned; 10 garlic cloves; 3 tomatoes; 1/2 tsp turmeric powder; 1 tsp coriander powder; 1 tsp red chilli powder; to taste Salt; 2 tsp oil

Jyoti Harisinghani @cook_14163329

K2 -701 Phase 2 Salisbury MOHAN Suburbia Ambernath West 421501

#GA4
#week 2
#fenugreek

Jyoti Harisinghani @cook_14163329

K2 -701 Phase 2 Salisbury MOHAN Suburbia Ambernath West 421501

#GA4
#week 2
#fenugreek

Saved

Ingredients

30 minutes

single serving

1 bunchfenugreek leaves cleaned
10garlic cloves
3tomatoes
1/2 tspturmeric powder
1 tspcoriander powder
1 tspred chilli powder
to tasteSalt
2 tspoil

Saved

Steps

30 minutes

1

Wash fenugreek properly two three times or rinse it running tap
2

Heat oil in pan add garlic
3

Saute garlic till brown in colour add chopped tomatoes
4

Add salt turmeric powder coriander powder red chilli powder
5

Cook till tomatoes get soft
6

Add fenugreek leaves mix it
7

Cook till tomatoes cook properly and little dry
8

Serve with garlic nan paratha or roti it's healthy and diabetic friendly nutrients full