Banana Cake ; Banana Bread

Name: Banana Cake ; Banana Bread
Yield: 30 cm cake mold
Cuisine: British
Ingredients: 2 cups all-purpose flour; 2 tsp baking powder; 1 tsp baking soda; 1/4 tsp salt; 1/2 cup white sugar; 1/2 cup oil; 1 cup milk; 1 tsp apple cider vinegar; 2 medium bansnas - mashed; 1 cup chocolate chips; 1 tbsp vanilla; 1/2 tsp cinnamon; for topping; 1/4 cup chocolate chips; 1 Banana - sliced

Dano Hamadeh @Dano_79

Austria

#mycookbook

Dano Hamadeh @Dano_79

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Ingredients

30 cm cake mold

2 cupsall-purpose flour
2 tspbaking powder
1 tspbaking soda
1/4 tspsalt
1/2 cupwhite sugar
1/2 cupoil
1 cupmilk
1 tspapple cider vinegar
2medium bansnas - mashed
1 cupchocolate chips
1 tbspvanilla
1/2 tspcinnamon
for topping
1/4 cupchocolate chips
1Banana - sliced

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Steps

1

Pre heat oven at 160 degrees Celsius
2

Spray your pan with oil
3

Combine milk and Apple vinegar,and set aside for 10 minutes
4

Mix the dry ingredients together ; flour, backing powder, backing soda,salt, cinnamon, and sugar
5

Combine, mashed bananas, oil & vanilla to the milk vinegar mixture, and wisk.
6

Add wet ingredients to dry ingredients, mix for 1 to 2 minutes.Don't over mix, add chocolate chips.
7

Pour batter in the pan, sprinkle ¼ cup chocolate chips, and the sliced banana.
8

Bake for 45 to 55 minutes, or untill toothpick comes out clean. P.S at minute 45 you can check your cake not before.
9

Take the cake off the mold when it's completely cold