Cream Yogurt Dessert 🍧

Name: Cream Yogurt Dessert 🍧
Total time: 1800 s
Yield: 4 to 5 people
Cuisine: Pakistani
Ingredients: 1/2 kg yogurt; 2 packs cream; 2 apples; 1 tin Fruit cocktail; 4 bananas; 1 cup Sugar; 1 cup Roughly chopped Dry fruits of your choice; For Garnishing; 1/2 kg ice-cream; 2 packs jelly; Grated chocolate

Sarah Ali 🧑‍🍳 @Sarah_Ali

Islamabad

#Joy
AThis is very quick, delicious and colorful dessert.

Sarah Ali 🧑‍🍳 @Sarah_Ali

Islamabad

#Joy
AThis is very quick, delicious and colorful dessert.

Saved

Ingredients

30 mints

4 to 5 people

For Dessert
1/2 kgyogurt
2 packscream
2apples
1 tinFruit cocktail
4bananas
1 cupSugar
1 cupRoughly chopped Dry fruits of your choice
For Garnishing
1/2 kgice-cream
2 packsjelly
Grated chocolate

Saved

Steps

30 mints

1

Make jellies as per given instructions on the packs. Use 1 cup of water as we need hard jelly for the recipe.
2

Add cream, yogurt and sugar in a pan and beat it. You can use hand whisker for it.
3

When it's done, add fruit cocktail and any seasonal fruit in the creamy mixture and mix well.
4

Take 1 tb spoon butter in a pan and roast all crushed dry fruits here I take almonds, pistachio cashew and raisins. Except raisins roast all the nuts until they change the color.
5

Add the dry fruits in dessert and mix with spatula.
6

Cut the jellies in cubes mix half with creamy mixture keep half jellies for later use.
7

Keep this dessert in fridge to chill for half an hour then garnish with ice-cream, jellies,grated chocolate and sprinklers. Sprinklers and grated chocolate are optional.