Karak masala chai
Steps
- 1
Crush it all together (ginger.cinnamon.cardamom.cloves)
- 2
Heat a pan with water in it
- 3
Add tea Patti with paste of spices mix it well
- 4
Cook on medium flame.add sugar
- 5
Bring it to a boil
- 6
Simmer for 2 minutes
- 7
Add 1 and half cup milk cook on medium flame until boil
- 8
Turn the flame off.mix well and on the flame again.cook for 2 minutes
- 9
Mix well. strain it.serve hot
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