Bread Poha

Name: Bread Poha
Total time: 600 s
Yield: 2 servings
Cuisine: Indian
Ingredients: 2 tsp oil; 1/2 tsp mustard seeds; 1 green chilli; 5-6 curry leaves; 1 tsp ginger paste; 1 onion; 1 tomato; 1/2 tsp turmeric powder; 1/2 tsp garam masala; 1 tsp sugar; 4 slices bread cut into pieces; to taste Salt; 2 tsp Lemon juice; as needed Coriander leaves for garnishing; 2 tbsp Water

Priya Varshney @priyazparadise

#GA4
#week7
#breakfast
#tomato
Bread poha is very delicious, quick and easy to make recipe. Give it a try once , you will find a perfect breakfast recipe.

Priya Varshney @priyazparadise

#GA4
#week7
#breakfast
#tomato
Bread poha is very delicious, quick and easy to make recipe. Give it a try once , you will find a perfect breakfast recipe.

Saved

Ingredients

10 minute

2 servings

2 tspoil
1/2 tspmustard seeds
1green chilli
5-6curry leaves
1 tspginger paste
1onion
1tomato
1/2 tspturmeric powder
1/2 tspgaram masala
1 tspsugar
4 slicesbread cut into pieces
to tasteSalt
2 tspLemon juice
as neededCoriander leaves for garnishing
2 tbspWater

Saved

Steps

10 minute

1

Add oil into a pan. Add mustard seeds, slit green chilli, curry leaves, ginger paste. Roast for a minute. Add chopped onion and saute for two minutes.
2

Add tomatoes and sugar. Saute for a minute. Add turmeric powder and garam masala. Mix well. Add 2 tbsp water and cook for a minute.
3

Add bread pieces, add salt to taste, lemon juice. Mix all ingredients well. Garnish with coriander leaves. Bread poha is ready to serve.