Open Sandwich

Name: Open Sandwich
Total time: 900 s
Yield: 4 servings
Cuisine: Indian
Ingredients: 8-9 Bread slice; 4-5 Potatoes (boiled and mashed); 1/4 cup Green peas; 2 Green chillies (finely chopped); 1/2 cup Cheese; As needed Coriander leaves chopped; to taste Salt; as required Oil; 1/2 tsp mustard; 1/2 tbsp Jeera; 1/2 tsp Turmeric powder; 1 tbsp Red chilli flakes

Darshana Patel @Darshana

Kozhikode - Kerala

This is quick fix snack.

Darshana Patel @Darshana

Kozhikode - Kerala

This is quick fix snack.

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Ingredients

15 minutes

4 servings

8-9Bread slice
4-5Potatoes (boiled and mashed)
1/4 cupGreen peas
2Green chillies (finely chopped)
1/2 cupCheese
As neededCoriander leaves chopped
to tasteSalt
as requiredOil
1/2 tsp mustard
1/2 tbsp Jeera
1/2 tsp Turmeric powder
1 tbsp Red chilli flakes

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Steps

15 minutes

1

Collect all ingredients together
2

Take a pan. Add mustard and jeera. Let it crackled. Add green chillies and mashed potatoes and cheese. Add salt. Mix it well.
3

Add red chilli flakes and coriander leaves. Once it is cool. Apply on one side of bread slices. Keep it on hot tawa
4

Cook it on both sides on medium flame. If you want, press it lightly.
5

Cut it diagonally. Serve hot with chuteny or ketchup.

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Darshana Patel @Darshana

on October 30, 2020 14:21

Kozhikode - Kerala

I love cooking especially for my son. He is the one who gives me his opinion on every dish. I am eager to learn dishes from other states. I'm more interested in authentic and traditional recipes rather than just fusion and decorations. I love simple, authentic and realistic recipes.Follow me on Instagramdarshana_me