Fruit custard

Name: Fruit custard
Total time: 1800 s
Yield: 6 servings
Cuisine: Indian
Ingredients: 1 litre Milk(full fat); 4 tbsp Custard powder; 5-6 tbsp Sugar; 1 tsp vanilla essence; 1/2 banana chopped; 1 apple chopped; 1 Kiwi chopped; 1 pomegranate; pin h Saffron; 1/2 tsp Cardamom powder; as needed dry fruits

amrita Ramnani @cook_23027226

#GA4
#week8
Milk

amrita Ramnani @cook_23027226

#GA4
#week8
Milk

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Ingredients

30 min

6 servings

1 litreMilk(full fat)
4 tbspCustard powder
5-6 tbspSugar
1 tspvanilla essence
1/2banana chopped
1apple chopped
1Kiwi chopped
1pomegranate
pin hSaffron
1/2 tspCardamom powder
as neededdry fruits

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Steps

30 min

1

Take a pan add milk in it and bring it to a boil
2

Add custard powder in half cup milk at normal temperature and mix it properly..
3

Mix the mixture in boiled milk and stir continuously so that no lumps are formed.. cook it for 5 minutes..
4

Add sugar in custard and give a boil..
5

Now add Vanila essence ilachi powder and saffron and mix it..
6

Let it cook now mix dry fruits or mix fruits in it..
7

Let it cool in freeze.and serve cool