Tomato Poori
Steps
- 1
In a mixture jar grind tomatoes and make puree
- 2
In a pan heat this puree for 5 minutes
- 3
Now add salt and kitchen King masala
- 4
When it get cool add this puri in flour
- 5
Knead the dough added with 1 tbsp oil and rest it for 15 to 20 minutes
- 6
After 20 minutes roll all the pooris
- 7
Heat the oil and fry all the pooris'one by one
- 8
And here's tomato Poori are ready to serve
Similar Recipes
More Recipes
-

Kuttu Atta Phirni (Buckwheat Flour Pudding)
Bethica Das
-

Deepti Johri
-

Nutan Shah
-

Santy Coy
-

Shaik Hajira
-

Vada Heroux
-

Elanor
-

Slow Cooker Goat Curry (myheartbeets.com)
Cluelesskitty
-

sandra53
-

Carolina style slow cooker pulled pork
Cowboy Rob
-

sandra53
-

skunkmonkey101
-

Cowboy Rob
-

Akhilaggarwal
-

spicequeen
-

Bhumik Gilhotra
-

cooking With me by st
-

neha jain
-

amrita Ramnani -

Roshani Kodwani
-

Anam Mohsin
-

Geeta Godhiwala
-

Daawat-e-Dost
https://cookpad.wasmer.app/us/recipes/14011371
















Comments (4)