Bread Rosomalai
Open in Cookpad AppSteps
- 1
Boil the milk to make dense upto 300ml. Add sugar,bay leaves, cardamom.
- 2
Cut the bread into round shape with the help of a lid.
- 3
When the milk becomes cool,removing bay leaves, spread it on the breads.
- 4
Again boil the milk to make denser.
- 5
In a cup mix the milk powder and the liquid milk. Add it to the milk.
- 6
Turn the gas off and make it cool.
- 7
Cut the dry fruits into slices.
- 8
Malai is ready. Pour it on the breads.
- 9
Garnish with dry fruits.
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