Multani Sohan Halwa

Name: Multani Sohan Halwa
Total time: 3600 s
Yield: 5 person
Cuisine: Pakistani
Ingredients: 2 litre milk; 2 tbsp lemon juice; 1 tbsp vinegar; 1 cup milk; 1 tbsp cocoa powder; 1 tbsp maida; 1 tbsp wheat flour; 1 cup sugar; 1/4 tsp jaifal; 1 tsp cardamom powder; 1/4 cup pistachios; 12 almonds crushed; 1/4 cup walnuts

Saira Abdullah @sairaabdullah

#greatambassadorship
First time banaya bhat hi zabardast bana.zaroor try karain.

Saira Abdullah @sairaabdullah

#greatambassadorship
First time banaya bhat hi zabardast bana.zaroor try karain.

Saved

Ingredients

1 hour

5 person

2 litremilk
2 tbsplemon juice
1 tbspvinegar
1 cupmilk
1 tbspcocoa powder
1 tbspmaida
1 tbspwheat flour
1 cupsugar
1/4 tspjaifal
1 tspcardamom powder
1/4 cuppistachios
12almonds crushed
1/4 cupwalnuts

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Steps

1 hour

1

First boil the milk, add in half vinegar and lemon juice. Mix well. Cook for 10 minutes. Mix well.
2

In a cup of milk add in cocoa powder, maida and wheat flour. Mix well.
3

Pour this mixture in milk and mix well. Add in remaining vinegar and lemon juice. Cook for another 5 minutes.
4

Add in sugar, cardamom powder and jaifal powder. Add in ghee.mix well.
5

Cook till it leaves the edges of pan.
6

Multani sohan halwa is ready. Put in greased tray. Garnish with chopped almonds, pistachios and walnuts. Cool. Cut in slices and serve.