Butter paneer Masala
Steps
- 1
Take one tbsp butter on hot pan add chopped onion, cook for 2 mins
- 2
Add tomato slices
- 3
Stir after 2 mins and add ginger garlic paste and cook for 4 mins
- 4
Tranfer it to the blender and blend
- 5
Take another pan and melt butter,add spices and stir for 10 secs
- 6
Shift the mixture to the pan
- 7
Add turmeric,chilli powder salt garam masala,cover and cook for 5 mins
- 8
Gravy is almost ready.add cheese cubes
- 9
And mix well..cook for 5 mins.add cream on the top
- 10
Butter cheese masala is ready.
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