Balti Macroni

Name: Balti Macroni
Total time: 1800 s
Yield: 4-5 servings
Cuisine: Pakistani
Ingredients: 1 packet macroni; 2 large boiled potatoes; 1 cup boiled peas; 1 large chopped boiled carrot; Salt to taste; 3 ts macroni masala; 3 ts oil; 1 ts garlic and ginger paste; 1 large chopped onion; Water for boiling macroni

Farwa Ali @Farwa

Islamabad

As a pasta lover, I love to make macroni, spaghettis, noodles, pasta, etc for my family. Every time I tried different flavours, this time I used to make balti macroni flavour, which turn out so yummy, its aroma is so good. Do give it a try

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Ingredients

30 mints

4-5 servings

1 packet macroni
2large boiled potatoes
1 cupboiled peas
1large chopped boiled carrot
Salt to taste
3 ts macroni masala
3 ts oil
1 ts garlic and ginger paste
1large chopped onion
Water for boiling macroni

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Steps

30 mints

1

Boil water add pinch of salt mix and add macroni in hot water.
2

Let it boil for 5-6 mint, strain and pass cold water from macroni
3

Now add 1 ts oil in macroni mix and let it cool.
4

Now heat oil in a pan, add ginger garlic paste and cook for 2 mint, now add onion and stir fry onion
5

Add spices and mix.
6

Now add all vegetables and stir fry for 4-5 mints.
7

When oil comes out from corner, add boiled macroni and mix.
8

Garnish and serve