And then add cumin, potatoes and stir and then add ginger garlic paste and it then add tomato and stir it and turmeric powder, black pepper powder Red chili powder

And add 1/4 cup water and stir it cover with lid and cook for 5 minutes on medium flame...

After that remove lid and add, salt, garam masala powder and stir

Then add 2 water and cook 5 minutes on medium to low flame with lid after that remove lid and cook it with stir on high flame

For 1 to 2 minutes after that your potato masala is ready

Now make a green chutney take a blender jar and add green coriander, mint leaves, green Chilies, water 2 tbsp and blend it

Take one part of rice and add some milk into yellow color mix it then and add it and mix into rice.yellow portion is ready

Now take second part of rice and add green chutney 4 tbsp and mix it well... your green chutney portion rice is ready

Now take 3rd part and add tomato ketchup and it mix well your Red portion rice is ready

Now pan is Grease put white portion rice and press it and then add some patatos masala

And press it and then put green portion rice and press it and add some potatoes masala

And then yellow portion rice and press it and add some potatoes masala and then finally red portion rice and press and it well

Now turn it into a dish and put remaining potato masala and serve cabbage