Jalebi

Name: Jalebi
Total time: 1800 s
Cuisine: Pakistani
Ingredients: 2 cups Maida; 3 tbs Yogurt; 1/2 tsp Orange color powder; 1 1/2 tsp Baking powder; 2 pinch Baking soda; Water as per need; 2 tbs Oil; Oil for frying; 1 cup water; 1 1/2 cup sugar; 2 Cardamom

Noshiba Ajmal @cook_17

South Africa

When I thought about colorful dish so first name which comes in my mind is jalebi because of it’s bright orange color #joy

Noshiba Ajmal @cook_17

South Africa

When I thought about colorful dish so first name which comes in my mind is jalebi because of it’s bright orange color #joy

Saved

Ingredients

30 minutes

2 cupsMaida
3 tbsYogurt
1/2 tspOrange color powder
1 1/2 tspBaking powder
2 pinchBaking soda
Water as per need
2 tbsOil
Oil for frying
For sheera
1 cupwater
1 1/2 cupsugar
2Cardamom

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Steps

30 minutes

1

Sb se pehly sb dry ingredients mix karen phr yogurt or oil dalen or gradually water add karen thick paste bana lein or us ko 5 minutes ke liye rakh dein (mixture runny nae hona chaiye)
2

Ab aik alg pan mein sheera bana lein with sheera ingredients
3

Ab aik pan mein jalebi fry karny ke liye oil dalen or garamhony ke liye rakh dein
4

Jalebi mixture ko patli nozel wali bottle mein dalen ya plastic bag mein dal ke bareek si nok cut kar ke ab oil mein jalebi bnaen shape which you can see in picture
5

Ab low medium flame pe fry karen kuch time mein he jalebi hard ho jay gi ab us ko nikal ke sheera mein dalen for 30 second or one minute
6

Your garma garam and crispy jalebi is ready enjoy 😋