Gajar ka halwa
Gajar ka halwa is a sweet dish from Indian subcontinent,prepared during winters with sweet and fresh carrots.
Gajar ka halwa
Gajar ka halwa is a sweet dish from Indian subcontinent,prepared during winters with sweet and fresh carrots.
Open in Cookpad AppSteps
- 1
Wash and peel carrots.
- 2
Chop in small pieces and chop in chopper.
- 3
Heat ghee in pan add chopped carrots and cook till soft.
- 4
Soak dates in warm milk and grind it in mixer jar,add the milk mixture to cooked carrots and cover it.
- 5
When you see it releasing ghee turn off flame add cardmom powder and dry fruits mix well. It's ready to serve.
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