Healthy Peri Peri cheese burst pizza

Name: Healthy Peri Peri cheese burst pizza
Total time: 2100 s
Yield: 5-6 serve
Cuisine: Indian
Ingredients: 3 cups whole wheat flour; 1 tsp salt; 1/2 tsp kalaunji; 1/4 tsp carom seeds; 1 tsp Italian herbs; 1/2 tsp peri peri masala; 2 tsp dry yeast; 1 tsp sugar; 2 tsp oil; as required Warm Water for need a dough; some small dices of capsicum; some small cubes of panner; Some shreded cabbage; some small piece of carrots; as per taste Mozerella cheese; As required Pizza sauce; As required corns

Anuradha harwani @cook_26897070

Mandsour

#italian
I make cheese burst pizza and thin crust pizza
I can use wheat flour it's totally healthy pizza and I give twist of Peri Peri masala and I make spicy dough it's my new invention with pizza

Anuradha harwani @cook_26897070

Mandsour

#italian
I make cheese burst pizza and thin crust pizza
I can use wheat flour it's totally healthy pizza and I give twist of Peri Peri masala and I make spicy dough it's my new invention with pizza

Saved

Ingredients

30-35 minutes

5-6 serve

3 cupswhole wheat flour
1 tspsalt
1/2 tspkalaunji
1/4 tspcarom seeds
1 tspItalian herbs
1/2 tspperi peri masala
2 tspdry yeast
1 tspsugar
2 tspoil
as requiredWarm Water for need a dough
somesmall dices of capsicum
somesmall cubes of panner
Some shreded cabbage
somesmall piece of carrots
as per tasteMozerella cheese
As requiredPizza sauce
As requiredcorns

Saved

Steps

30-35 minutes

1

First, take lukewarm water add yeast and sugar and mix it now rest for 10-12 minutes until yeast becomes fluffy now take a bowl add salt carrom seeds Peri-Peri masala kalonji and Italian herbs.
2

Now put the yeast mixture and oil and need a dough with the help of water and cover it with wrap or mussulin clothe at least 2-3 hours
3

After 2-3 hours dough riseing up now push the dough and rest for 10 minutes now take a one portion of dough and roll it thin and cover with mussulin clothe and rest it for 10 minutes and bake preheated oven on 160 for 10-12 minutes or dost the base on tawa
4

Now take a another portion of the dough and roll it and cover for mussulin clothe and rest for 10 minutes after 10 minutes take a roll base put mozerella cheese in the base now put the roast base in it and seal with sides of rough bade.
5

Now spread the pizza sauce all veggies Peri-Peri masala chili flakes and cheese and bake in preheated oven for 15 -17 minutes on 160 c now make a simple pizza. The same process rolls the base and rest for 10 minutes and spread the pizza sauce and add topping mix herbs chilli flakes and Peri Peri masala and bake preheated oven in same temperature now thin crust pizza is ready serve with souce.
6

Tip:u can use all-purpose flour and make the simple dough.