Mushroom Biryani
Steps
- 1
Wash the mushroom and cut into pieces. Make the garlic ginger paste.
- 2
Chop the onion, tomato and chilli
- 3
Take the cooker to pour the oil. After heating add all the ingredients in the plate
- 4
Add chopped onion, tomato and chilli. Later add ginger garlic paste. Fry it deeply.
- 5
Add mustrom and fry it nicely add turmeric, chilli and gara masala powder.
- 6
Add rice mix it well. Later add water. Make it 2 vicel and off the stove.
- 7
Now our delicious mushroom biryani is ready to serve.
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