Cut all the veggies.

Mash the Paneer and keep aside

Now knead a soft smooth. dough.Spread some oil over it & rest it for 10 mins

Make a small balls of the dough.

Fill the Paneer mixture

Now make a round Paratha using rolling pin.

Switch on the gas

Put a tawa on the gas

Now Shallow fry Paneer Paratha on both the sides till golden brown.

Serve hot with curd or chutney.