Easy Grilled Salmon with Mirin and Soy Sauce

Name: Easy Grilled Salmon with Mirin and Soy Sauce
Yield: 4 servings
Cuisine: American
Ingredients: 4 filets Raw salmon; 4 tbsp ☆ Mirin; 4 tbsp ☆ Soy sauce; 2 tbsp ☆ Sake

cookpad.japan @cookpad_jp

This is a standard dish in our home.

The flavors blend well if you let the fish marinate thoroughly for 30 minutes. Recipe by Burakki-

This is a standard dish in our home.

The flavors blend well if you let the fish marinate thoroughly for 30 minutes. Recipe by Burakki-

cookpad.japan @cookpad_jp

This is a standard dish in our home.

The flavors blend well if you let the fish marinate thoroughly for 30 minutes. Recipe by Burakki-

This is a standard dish in our home.

The flavors blend well if you let the fish marinate thoroughly for 30 minutes. Recipe by Burakki-

Saved

Ingredients

4 servings

4filets Raw salmon
Sauce for marinating
4 tbsp☆ Mirin
4 tbsp☆ Soy sauce
2 tbsp☆ Sake

Saved

Steps

1

In a baking pan or tray, mix together the sauce ingredients to marinate, and allow the salmon to marinate for about 30 minutes.
2

Grill salmon cuts for 3-5 minutes on both sides over medium heat. Do not dispose the marinating sauce!
3

While the salmon is grilling, pour the leftover sauce into a pot, and simmer on medium heat for about 8 minutes until it thickens.
4

When the salmon is done, transfer to serving plates, drizzle on the stewed sauce, and it's ready to serve.