Family loved it! Juicy, Tender, & Delicious! ~(o.o)~ (L)

yummy

It’s slightly pink from inside and it is also 3 ingredients

First of all, I am not allowed to use the grill.😁 But...I am the Head of Flavor in this department for my family. I am only providing information on how I marinate the steak. Please seek others for grilling techniques.

I wanted to eat tasty meat with the umami flavor intact.It works best with fillet, loin or sirloin. Thigh meat toughens, so I don't recommend it for steak. The key is to push the meat back to it's original size after beating.Adjust the cooking time depending on the thickness of the meat. Don't overcook the middle. For 1 serving. Recipe by Kokubocchi

yummy

Courtesy of j kenji alt

I did it different because the steak 🥩 were so lg and thin

I wanted a botana so I made Rice, beans, and the guacamole for sides. I used what I had at home. Only one tomato, one bell pepper, and half an onion but the more vegetables the better! If you dont have all the vegetables listed its okay. If you want to learn how to make mexican rice you can youtube search simple mexican rice. You could buy canned refried beans like I did. I found the guacamole recipe on pinterest it was very easy. Two Avocados, 1 tomato, minced garlic, lime juice, salt, and pepper