Oil-Free Carrot and Onion Dressing

Name: Oil-Free Carrot and Onion Dressing
Cuisine: American
Ingredients: 1 Carrot; 1 Onion; 1 Ginger; 1 Garlic; 100 ml ★Vinegar; 3 tbsp ★Sugar; 5 tbsp ★Soy sauce; 3 tbsp ★Toasted white sesame seeds

cookpad.japan @cookpad_jp

This carrot-filled dressing is a key item for when guests come to my house to eat.
Anytime someone eats it, they ask for the recipe. It's very popular.

If you can, use ground sesame seeds for the sesame seeds. They're more fragrant, easily digestible, and great for constipation.
If you don't have any onions, ginger, or garlic, you can make it with just carrots. Kids love it, so they'll eat up all their greens. Recipe by Wakanao mama

This carrot-filled dressing is a key item for when guests come to my house to eat.
Anytime someone eats it, they ask for the recipe. It's very popular.

cookpad.japan @cookpad_jp

This carrot-filled dressing is a key item for when guests come to my house to eat.
Anytime someone eats it, they ask for the recipe. It's very popular.

Saved

Ingredients

1Carrot
1Onion
1Ginger
1Garlic
100 ml★Vinegar
3 tbsp★Sugar
5 tbsp★Soy sauce
3 tbsp★Toasted white sesame seeds

Saved

Steps

1

Grate all the vegetables. (You can also use a food processor).
2

Put the ★ ingredients and the vegetables into a container and mix together to finish. If you want to add some oil, add a tablespoon.
3

Store it in the refrigerator.