Steps
- 1
In a medium bowl mix the rice flour and water together, don't make it too wet or too dry.
- 2
Make a bite size ball from your rice flour mixture.
- 3
Make a flat appearance of your rice flour ball using your palm before putting it into boiling water.
- 4
Wait until it totally float.
- 5
Get it from the pot and let it lay into grated coconut and put it into a plate.
- 6
Before serving, sprinkle it with white sugar and top it with small amount of fried sesame seeds and enjoy.
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