Aloo tikki chaat

Name: Aloo tikki chaat
Cuisine: Indian
Ingredients: 1/2 cups Potatoes boiled and mashed; 5 Green chillies chopped; 3 tsp Ginger; 3-4 tsp Cornflour; 1 tsp Chat masala; 3-4 tsp Raisins; to taste Salt; 2 tsp Red chilli powder; 1 cup Boiled chana dal; as needed Oil for frying; 1/4 cup tamarind chutney; 1/4 cup green chutney; as needed salad

Shainuu Aroraੴ @Shainuu_Arora

Jammu And Kashmir

Aloo tikki chaat is a famous Indian street food. A crispy potato patty recepie made with potatoes and topped with chutneys.

#GA4
#Week42

Aloo tikki chaat is a famous Indian street food. A crispy potato patty recepie made with potatoes and topped with chutneys.

#GA4
#Week42

Shainuu Aroraੴ @Shainuu_Arora

Jammu And Kashmir

Aloo tikki chaat is a famous Indian street food. A crispy potato patty recepie made with potatoes and topped with chutneys.

#GA4
#Week42

Aloo tikki chaat is a famous Indian street food. A crispy potato patty recepie made with potatoes and topped with chutneys.

Saved

Ingredients

1/2 cupsPotatoes boiled and mashed
5Green chillies chopped
3 tspGinger
3-4 tspCornflour
1 tspChat masala
3-4 tspRaisins
to tasteSalt
2 tspRed chilli powder
1 cupBoiled chana dal
as neededOil for frying
1/4 cuptamarind chutney
1/4 cupgreen chutney
as neededsalad

Saved

Steps

1

Boil the potatoes and peel them.. Mash them into a mixing bowl
2

Add grated ginger + Chopped green chillies
3

Add cornflour+ Chaat masala+ Raisins
4

Add salt+ Red chilli powder
5

Add boiled chana dal. Combine well with hands
6

Furthermore grease hand with oil and then prepare small patties(Tikki).
7

For frying tikkis: Heat oil in a pan, Once the oil is hot enough, Drop the patties(Tikki) carefully
8

Allow to fry until golden brown on both sides.Remove them in plate (and in this same way, fry all patties)
9

Grate radish and beetroot
10

Assemble aloo tikki chaat:Place patties(Tikkis) on a plate. Top with green chutney and then tamarind chutney and then add grated beetroot and grated radish+ sliced onions. Finish off with a sprinkle of Chaat masala.
11

Serve immediately