Leftover rice veg and egg roll

Name: Leftover rice veg and egg roll
Total time: 1800 s
Cuisine: Indian
Ingredients: 1.5 cup leftover rice; 1.5 cup maida; 2 tbsp cornflour; 5 tbsp refined oil; 1 egg(for egg roll); 1 capsicum,; 1 carrot; ,2-3 spring onion,; 1 onion,; 1/2 bowl cabbage; 3-4 garlic cloves,; 1/2 inch ginger; as per taste Salt; 1tbsp, Soy sauce-; 1tbsp each red chilli sauce,tomato sauce-; 1/2 tbsp Vinegar-; 1/2 tbsp Black pepper; 1/2 tbsp -cumin powder-

Preeti Kumari @Preetihomemade

Patna

Desi ingredients twisted with Chinese flavour.

Preeti Kumari @Preetihomemade

Patna

Desi ingredients twisted with Chinese flavour.

Saved

Ingredients

30 minutes

1.5 cupleftover rice
1.5 cupmaida
2 tbspcornflour
5 tbsprefined oil
1egg(for egg roll)
1capsicum,
1carrot
,2-3 spring onion,
1 onion,
1/2 bowl cabbage
3-4garlic cloves,
1/2 inch ginger
as per tasteSalt
1tbsp,Soy sauce-
1tbsp each red chilli sauce,tomato sauce-
1/2 tbspVinegar-
1/2 tbsp Black pepper
1/2 tbsp -cumin powder-

Saved

Steps

30 minutes

1

Make paste of leftover rice without water after making a paste mix maida and cornflour and make a soft dough.Dough will stick in hand so use oil on hand for making dough.
2

Finely chop all the vegetables and Switch on the gas.take a Pan and heat it.Pour 3-4 tbsp oil in pan and saute finely chopped garlic and onion for 2 minutes in high flame.after that add all the vegetables and saute for 3 minutes.
3

Mix salt,sauces, cumin powder and black pepper powder in the veggies and saute for 2 minutes and keep aside.
4

Now take a tawa and heat it in medium flame,tawa should not be too hot.now make chapattis of rice dough with the help of some dry maida.
5

Cook it one side for 30-45 second and then flip it,now keep the fried veggies over the roll (which is already cooked)and when the other side cooked roll it and enjoy hot with sauces of your choice.
6

For egg roll,When one side of chapattis are cooked flip it and break egg over it and flattened it with the help of cooking spoon and sprinkle some salt on it the again flip and let the egg cook for a minute.(omlette texture)
7

Again flip the chapatti and keep veggies on it(omlette side) and roll it.Enjoy with sauce of your choice or without sauce.
8

Rolls can also be customize as per choice of saucez which you can spread over the veggies before rolling.