Chocolate and Red velvet cake

Name: Chocolate and Red velvet cake
Cuisine: Nigerian
Ingredients: 4 cups flour; 2 cups milk; 1 cup hot coffee; 2 and ½ cup sugar; 4 eggs; 2 cups oil; 2 tspn vanilla extract; 2 tspn vinegar (RVC); Baking powder and soda; Little salt; 1 cup cocoa powder + 2tsp (RVC); Red food color; Whipped cream frosting and melted chocolate

Walies Cuisine @ummuwalie

Sokoto

A client ask for this, and I baked it with love. The below ingredients are for both cakes.

Walies Cuisine @ummuwalie

Sokoto

A client ask for this, and I baked it with love. The below ingredients are for both cakes.

Saved

Ingredients

4 cupsflour
2 cupsmilk
1 cuphot coffee
2and ½ cup sugar
4eggs
2 cupsoil
2tspn vanilla extract
2tspn vinegar (RVC)
Baking powder and soda
Little salt
1 cupcocoa powder + 2tsp (RVC)
Red food color
Whipped cream frosting and melted chocolate

Saved

Steps

1

Mix 1 cup of oil with 1 cup of sugar add 2 eggs add 1 tsp vanilla extract and red food color mix well, add 2 cups flour+2tsp cocoa powder+1tsp baking soda and add 1 cup milk + 2 tsp vinegar. Mix well to avoid lumps and bake in preheated oven till a tooth inserted comes out clean.
2

Mix 1&½ cup sugar with 1 cup oil add 2 eggs and 1 tsp vanilla extract mix well add 1 cup milk add 2 cups flour+ little salt+1 cup cocoa powder + 2 tsp baking powder+ 1 tsp baking soda and slowly add hot coffee, mix well to avoid lumps. Bake in pre heated oven until a toothpick inserted comes out clean.
3

I used whipped cream frosting and chocolate to cover the cake
4