Chilla
Open in Cookpad AppSteps
- 1
Collect all the ingredients. Chopped the onion and coriander leaves.
- 2
In a mixing bowl add all the ingredients.
- 3
Gradually add the water and make flowing but thick batter.
- 4
Heat tawa. Pour one big spoon batter. Spread it. Apply oil on both the sides. cook until it becomes golden brown and crispy from both the sides.
- 5
Transfer it in a serving plate. Serve with sauce.
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