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Ingredients

  1. 1 bowlsuji
  2. 1 bowlcurd
  3. To taste Salt
  4. 1 tspeno
  5. As neededoil

Cooking Instructions

  1. 1

    Take a bowl. Add suji and curd in it.

  2. 2

    Add eno amd mix well. Add salt and mix well

  3. 3

    Take idli cooker. Place in it
    Steam for 15 mints.

  4. 4

    Serve it.

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Pinki Mehta
Pinki Mehta @cook_17867750
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